- 1/2 Small Ripe Banana
- 2 tbsp. Ground Linseed
- 1 1/2 tbsp. Peanut Butter
- 1/2 Scoop Vanilla Vegan Blend
- 1/2 Scoop Chocolate Vegan Blend
- Mash the banana in a small bowl and add the chocolate vegan blend and linseed, mixing until thick.
- Once mixed, press the mixture into a small foil-lined container until flat.
- Next, mix the peanut butter and vanilla vegan blend together and press it over the chocolate layer.
- Roll the mixture tightly into a log then slice it like a swiss roll.
- Roll each slice into individual small balls until they have a smooth firm texture.