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Double Choc Chip Protein loaf

GN™ Academy

Double Choc Chip Protein loaf

Double Choc Chip Protein loaf

Feast your eyes on this double choc chip protein loaf.  Quick and easy treat that can keep you filled up for days! Give it a go and post your result on our social pages #gngang   Created by Gary Riley @macrogaz


170g Wholewheat Bread Flour 2 Scoops of GN Whey Protein 80 (Any flavour) 2 tsp Baking Powder 10g Powdered Sweetener/Stevia equivalent 1tsp Cinnamon pinch of Salt 150ml Water 2 Egg Whites 10-20g of GN  80% Dark Chocolate Callets  


Grease and Pre-heat a loaf tin at 170c (Fan) Sift together all the dry ingredients.  Blend all wet ingredients together Add the wet to the dry in a mixer and mix well Pour into a pre-heated tin. Bake for 40mins or until a toothpick comes out clean

Tagged: Recipes

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