Emily Singer

Punching Peanut Butter Vanilla Pancakes
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Recipe by @healthy.yummy.vegan[/caption]
"The reason I used @gonutritionuk vanilla protein is because it doesn't add that bitter protein powder taste. It sweetens the pancakes and makes them extra fluffy, adds great colour and adds a nutritious boost to your breakfast. It also smells AMAZING when the pancakes cook 🤤 Definitely recommend @gonutritionuk flavoured vegan protein powders as they don't bloat me either." - healthy.yummy.vegan

Ingredients
- (makes 8)
- 1/2 tsp. Vinegar
- 1/2 Mashed Banana
- Deluxe Peanut Butter
- 1/4 Cup Coconut Flour
- 1/2 tsp. Baking Powder
- 1/4 Cup Buckwheat Flour
- 1 Scoop Vanilla Vegan Blend
- 1 Cup Unsweetened Almond Milk