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Punching Peanut Butter Vanilla Pancakes

[caption id="attachment_6648" align="aligncenter" width="601"] Recipe by @healthy.yummy.vegan[/caption] "The reason I used @gonutritionuk vanilla protein is because it doesn't add that bitter protein powder taste. It sweetens the pancakes and makes them extra fluffy, adds great colour and adds a nutritious boost to your breakfast. It also smells AMAZING when the pancakes cook 🤤 Definitely recommend @gonutritionuk flavoured vegan protein powders as they don't bloat me either." - healthy.yummy.vegan


Make sure all ingredients are stirred thoroughly before frying, then coating each pancake in deluxe peanut butter.
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